Drink Features
Sweet Wines
April 19th 2011
Sweet wine is often consigned to the pudding course - but wine expert Henry Weldon reveals his ‘try before you die’ list which too good for ‘afters
What Makes A Charismatic British Pub?
April 18th 2011
As a nation we Brits can’t resist a drink or two down at the local pub; but what is it that makes a truly charismatic British pub? Is it the people, or the quirky atmosphere that makes it quintessentially British?
Robinsons Brewery - A strong northern heritage
April 15th 2011
With an impressive lineage stretching from the 1838 when William Robinson purchased the Unicorn Inn in Stockport, Robinsons Brewery has a strong heritage both in brewing and pub tenancy.
Local Brewers Conspire On New Brew
April 6th 2011
Two local breweries, Wantsum and Ramsgate, have collaborated to create a beer especially for the sixth Planet Thanet Easter Beer Festival to be held at Margate Winter Gardens on Friday, April 22 and Saturday, April 23...
A cocktail of creativity
April 4th 2011
Down in the cellar bar of Hotel du Vin, away from the busy streets there's a hive of activity of a different kind. Olivia Abbott went to check it out
Pub Dog: Oscar, The Hollow Bottom, Guiting Power
March 28th 2011
When Mum Heather adopted me I was called ‘Cole’, or possibly ‘Coal’. We weren’t sure if I’d been named that by my previous owner after Cole Porter or maybe ‘coal’ as in black.
Derventio Brewery, Derbyshire
March 25th 2011
Nik Cook travels into the countryside west of Derby to sample the brew at Derventio
Don't Fear the Wine List!
March 23rd 2011
In his new column for Cornwall Life, Jon Keast, owner of Scarlet Wines in Lelant, helps quell our fear of the restaurant wine list
Love Drinks! Are You Wild About William or All About Kate (Cocktails, Of Course)!
March 11th 2011
What could be more fun than getting in the spirit of the Royal Wedding with our fun William and Kate cocktails...
Sharp Increase in Brewing Capacity for Cornish Brewers
March 4th 2011
Award-winning Cornish brewer, Sharp’s Brewery, has taken delivery of two new fermenting vessels, which will increase its brewing capacity by 1100 firkins, to produce a further 300 brewers barrels each week.
Brewing up a storm: Kent's local brewers
February 27th 2011
Demand for local produce here in Kent has never been more in vogue, so it’s perhaps no surprise that drinkers have also started to look closer to home when ordering a pint at the bar. Meet some of our leading microbrewers
Wine: Pinot Noir the Heartbreak Grape
February 24th 2011
Charles Hardcastle investigates the enduring popularity of a difficult grape to grow
Wine Expert Francis Peel
February 18th 2011
Francis Peel lives in north Shropshire and owns the Midlands’ largest wine warehouse, Whitebridge Wines
Heart of England Fine Foods - Something local at your local
February 17th 2011
HEFF has launched its Try Something Local campaign to encourage pub owners to offer more locally produced food and drink on their menus
Heart of England Fine Foods - Something local at your local
February 17th 2011
HEFF has launched its Try Something Local campaign to encourage pub owners to offer more locally produced food and drink on their menus
Beer and Food Matching Extravaganza
January 26th 2011
Get a taste for wonderful beer and how it can complement fine food with James Duckett at the Old Custom House in Barnstaple.
Spirits of the East
January 25th 2011
Southwold brewers Adnams are branching out – into producing their own vodka, gin and whisky. Richard Bryson finds out more
Wine: Just deserts
January 25th 2011
Rosie Bainbridge looks at how best to mix the smooth with the sweet
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