Restaurant Reviews
Mariners Rock refurbishment
February 2nd 2012
The Mariners Rock, near Rock has had a lovely refurbishment.
Reader review: Walton Hall Hotel, Warwickshire
February 1st 2012
Christmas at Walton Hall Hotel proved to be the perfect break for Josie Kemp and her family
Katie Jarvis reviews Forest Green Rovers’ new meat-free menu
February 1st 2012
Football is one of a distinguished range of subjects about which Katie Jarvis knows nothing. Who better to send, therefore, to report on a Forest Green Rovers match, and to review the club’s new meat-free menu..
Eating out in Surrey - restaurant reviews
January 31st 2012
Whether you're looking for fine dining, pub grub or exotic dishes, eating out in Surrey has something for everyone. Here's our guide to some of the best restaurants in Surrey
Martellos Kitchen, Abinger Hammer, Surrey RH5 6SA - restaurant review
January 31st 2012
When news reached Surrey Life that previous Michelin star, Drakes on the Pond at Abinger Hammer, had been resurrected as a posh pizza and pasta eatery, Martellos Kitchen, we couldn’t wait to check it out. Tinx Newton gives her verdict
Reisser Ltd's Charles Ledigo - My Favourite 5
January 30th 2012
Charles Ledigo is chairman of Reisser Ltd, a distributor of fixings and power tool accessories, based at Hazel Grove. He lives in Wilmslow with his wife, Dianne, is an art collector and an avid follower of MUFC.
Dining out: The Cavendish Hotel, Baslow
January 28th 2012
Quality and a passion for fine food are highlights of dining at this county hotel
Restaurant review: L'Olivo in Wheathampstead
January 27th 2012
A real Italian job hits the spot for food and drink editor Richard Cawthorne
North Yorkshire restaurant guide - Brace Restaurant & Grill, Raithwaite Hall, Whitby
January 27th 2012
Newly opened Raithwaite Hall, near Whitby, specialises in fabulous cuts of meat and exceptional service as Tony Greenway discovers
Your favourite Surrey restaurants and foodie pubs - win Denbies tours, plus wine
January 24th 2012
Each month’s star review scribe wins four vouchers for Denbies indoor sparkling wine experience tours (valued at £12 per person) and a bottle of their award-winning Whitedowns Sparkling Cuvée, £14.99
Meatballs at The Quality Chop House, Restaurant Review, Farringdon
January 24th 2012
92-94 Farringdon Road, EC1R 3EA 020 3490 6228
Richard Phillips’ at Chapel Down, Tenterden
January 19th 2012
Entering its fourth year based at the home of English wine, would celebrity chef Richard Phillips’ eponymous restaurant at Chapel Down still live up to its early promise? Kent Life went to find out
Richard Phillips’ at Chapel Down, Tenterden
January 19th 2012
Entering its fourth year based at the home of English wine, would celebrity chef Richard Phillips’ eponymous restaurant at Chapel Down still live up to its early promise? Kent Life went to find out
Medieval farmhouse being given new life as restaurant
January 17th 2012
A new restaurant and boutique guest house will open in the Spring in a rare medieval building on Exmoor, thanks to a £500,000 investment by the National Trust.
Restaurant reviews - Aiden Byrne British Grill, Ledsham and Chetwode Arms, Lower Whitley
January 17th 2012
Lymm-based chef Aiden Byrne has been one to watch for some time. Now he’s also in charge of the kitchen at a Wirral hotel. Our reviewer went to investigate REVIEW BY RAY KING PHOTOGRAPHY BY MATTHEW OLLERHEAD
Trade is up at the Walnut Tree Hotel
January 16th 2012
North Petherton’s Walnut Tree Hotel is celebrating having enjoyed a busy few months.
The Grumpy Mole, Brockham, Surrey RH3 7JS – restaurant review
January 6th 2012
What better way to test the party potential of one Surrey diner than a low-key Surrey Life lunch? Matthew Williams was joined by a few familiar faces to feast on the food and cheer of The Grumpy Mole in Brockham
Review: The Barceló Buxton Palace Hotel
January 5th 2012
Our reviewer enjoys delicious produce and high quality cuisine at this majestic hotel
North Yorkshire restaurant guide - The Waterside, Downcliffe House Hotel, Filey
January 4th 2012
The restaurant at the Downcliffe House Hotel in Filey is now known as The Waterside. Tony Greenway talks to owner Darren Booth to find out what’s in a name
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