Forget Cosmoplitan, Have a Living Edge instead

The Hallmark Hotel, near Wilmslow, have conjured up LivingEDGE's own couture cocktail

How To Make A LivingEDGE Cocktail1.   Put 3 or 4 fresh raspberries into a highball glass2.   Pour in 50ml of Bombay Sapphire (any Gin will do but Bombay Sapphire is recommended)3.   Add 2 or 3 wedges of lime and a splash of Grenadine4.   Muddle the ingredients together and add crushed ice5.   Top up with approx 150ml of Tonic Water whilst gently stirring6.   Lace the top with a little Creme de Cassis approx 10ml (optional but very tasty)

7. Garnish with a lime wedge, then enjoy!

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