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Recipes

Recipe: Gin and Saffron Cake

Gin, lemon and saffron loaf cake on a platter with white spring flowers

Charlotte Smith-Jarvis

Gin. The drink du jour. Who’d have thought 20 years ago that ‘mother’s ruin’, would become such a highly coveted part of our cocktail collections? I have to confess, I’m more of a rum girl, but I can appreciate gin infused into baked goods. Used...

Peanut poke cake

Recipe: Make our peanut caramel poke cake

Charlotte Smith-Jarvis

Slow-cooked pork belly, black pudding, spring onion and five spice pie

Cheshire Life

Recipe: Slow-cooked pork, black pudding and five spice pies

Charlotte Smith-Jarvis

Michael Caines

Cornwall Life

Have yourself a Michelin-starred Christmas

Carol Burns

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Try this warming tomato soup recipe

Somerset Life

Recipe: Herby tomato soup

Charlotte Skidmore

Loseley Park's Pecan Pie. Image: Hayley Bray Photography

Surrey Life

RECIPE: Loseley Park’s Pecan Pie

Rebecca Younger

The avocado starter would make a change from more traditional options. PHOTO: Dorset Food and Drink

Somerset Life

Recipe: Katsu scotch avocado

Charlotte Skidmore

The beet wellington is suitable for vegans. PHOTO: Dorset Food and Drink photographer ( Richard Budd

Somerset Life

Recipe: Beet Wellington

Steve James

Try it with a tahini, sriracha and preserved lemon dip. PHOTO: Dorset Food and Drink photographer (R

Somerset Life

Recipe: Sweet potato tempura

Steve James

How about these rarebit rolls for a pre-dinner appetiser? PHOTO: Dorset Food and Drink photographer

Somerset Life

Recipe: Black truffle rarebit rolls

Steve James

The chicken can be substituted for turkey but adjust the cooking times accordingly. PHOTO: Dorset Fo

Somerset Life

Recipe: Chicken in English sparkling wine with roasted grapes

Steve James

Bramble Farm's Turkey Tagine is a great way to use up leftovers. Image: Simon Weller

Surrey Life

Bramble Farm’s Spicy Turkey Tagine recipe

Rebecca Younger

Try this easy soup recipe. PHOTO: Getty/dulezidar

Somerset Life

Recipe: West African peanut and spinach soup

Karin Hurd

Mushrooms can make a simple yet indulgent winter meal. Image: Getty

Surrey Life

Steve Drake’s indulgent penny bun mushrooms on toast recipe

Rebecca Younger

Philippa Davis sprinkling walnuts over the pyramid of Melomakarona Photo: Hugh MacNish Porter

Dorset Magazine

7 Christmas Bakes with Philippa Davis: #2 Melomakarona

Helen Stiles

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Sabrina Portrait (c) Kris Kirkham

Yorkshire Life

Sabrina Ghayour on planning ahead and comfort food

Christmas dinner is easy, when you know how. Photo: Steve Haywood

Devon Life

10 top tips to cook the perfect Christmas Day lunch

Chrissy Harris

Steph Blackwell's Iced & Spiced Tear and Share Christmas Tree

Cheshire Life

Steph Blackwell’s ICED AND SPICED TEAR AND SHARE CHRISTMAS TREE

Joanne Goodwin

Mince pies are the traditional way to consume mincmeat - but how about a mincemeat bread-and-butter

Norfolk Magazine

How to make your own Christmas mincemeat

Mary Kemp

The Boho Baker's Bonfire Night Recipes - Bonfire bundt cake, Caramel apple pops, Sticky ginger cooki

Lancashire Life

The Boho Baker’s Bonfire Night Recipes - Bonfire bundt cake, Caramel...

Try these muffins with poppy seeds for a change on the usual recipe. PHOTO: RichardBudd.co.uk

Somerset Life

Recipe: Easy muffins to help keep your little people happy

Charlotte Skidmore

Mark's home smoked salmon side Photo: Matt Austin

Dorset Magazine

Recipe: Make Mark Hix’s ‘salmonata’

Helen Stiles

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Pinch together the two ends to make the tortellini shape Photo: WhitePepper Academy

Dorset Magazine

Recipe: How to make fresh egg pasta tortellini

Helen Stiles

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My daughter Isla fishing for mackerel on my boat in Lyme Bay Photo: Mark Hix

Dorset Magazine

Recipe: Mark Hix’s Fish House Salad

Helen Stiles

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Ramen, once a Japanese workers meal is now an Instagram phenomenon Photo: Crispin Hutton

Dorset Magazine

How to make Instagram worthy ramen

Luke Stuart

Raspberry cheesecake with a hobnob-style biscuit base Photo Crispin Hutton

Dorset Magazine

Recipe: Ruby Red Raspberry Cheesecake

Helen Stiles

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Mark Hix working inside his new truck at Felicity's Farm Shop Photo: Mark Hix

Dorset Magazine

Mark Hix’s new mobile menu

Mark Hix

Baked cheesecake with spiced plum topping Photo: Lara Jane Thorpe

Dorset Magazine

Recipe: Baked cheesecake with spiced plum topping

Helen Stiles

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The West Coast meets West Bay line-up Photo: Lara Jane Thorpe

Dorset Magazine

Recipes: 5 great street food dishes for a laid back summer party

Helen Stiles

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Chard with garlic, quinoa, tomatoes and parsley
Photography ©Andrew Montgomery

Dorset Magazine

Recipe: Chard with garlic, quinoa, tomatoes and parsley

Helen Stiles

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