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Restaurant Reviews

Food review - Derwentwater Arms, Calver

The Derwentwater Arms

Derbyshire Life

Nathan Fearn

Beautiful Calver was the location for our first meal out as a family of four - and we weren't disappointed

The stylish interior of the Bistro, Bar & Grill at Holmes Mill

Lancashire Life

Food review - Bistro, Bar & Grill, Holmes Mill, Clitheroe

Emma Mayoh

Afternoon tea sandwiches, scones, cake and tea on the terrace at Knoll House Hotel in Dorset

Dorset Magazine

Food Review: Afternoon tea at Knoll House in Dorset

Helen Stiles

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The Brasserie at St Enodoc Hotel in Cornwall

Cornwall Life

Here's what we thought of St Enodoc Hotel's taster menu

Su Carroll

Lobster and fizz on a table

Yorkshire Life

Restaurant review - Salt on the Harbour, Bridlington

Kathryn Armstrong

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James' arancini risotto balls with basil, sundried tomatoes and mozzarella

Derbyshire Life

Food review - The Bateman’s Mill Hotel, Old Tupton, nr Chesterfield

Lin Woodhouse

Channels Bar & Brasserie

Essex Life

Have you tried this highly rated Chelmsford restaurant?

Hannah Gildart

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Apple pie as you've never know it before

Lancashire Life

A look at the Northcote Chef’s Table spring gourmet lunch menu

Emma Mayoh

Plates with Baba Ganoush, anchovies, prosciutto ham, truffled mac n cheese, tomato and feta salad

Living Edge

Restaurant review: The Alan hotel, Manchester

Kate Houghton

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The Tickled Trout's pizzas are thin, crispy and delicious

Derbyshire Life

Food review - The Tickled Trout, Barlow

Nathan Fearn

Light and airy dining room at a village pub

Dorset Magazine

Review: Mark Hix's Dorset pub The Fox Inn at Corscombe

Helen Stiles

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The showstopping cherry blossom trees at Pavilion Restaurant

Essex Life

Is this Colchester's most Instagrammable restaurant?

Hannah Gildart

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The Burston Crown

Norfolk Magazine

3 great places for lunch in Norfolk

Rowan Mantell

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Sirloin steak with beef dripping chips in a pot and beer battered onion rings as a side dish

Living Edge

Tomahawk, Stockton Heath

Kate Houghton

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Interior of The Lamb, Berkhamsted

Hertfordshire Life

The Lamb Berkhamsted: 'A premium pub with fine-dining and contemporary...

Richard Young

Chocolate fondant cut open with centre oozing out - Grand Pacific Manchester

Living Edge

Restaurant review: Grand Pacific, Manchester

Alisha Davis

Crispy pig’s head

Surrey Life

Restaurant review: The Victoria, Oxshott

Faye Bartle

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Magical Middleton Lodge in the evening

Yorkshire Life | Review

Staycation: Middleton Lodge, North Yorkshire

Kathryn Armstrong

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Loft St Albans calves liver with smoked bacon, caramelised onions, sage and mashed potato

Hertfordshire Life

We review the award-winning St Albans restaurant Loft

Richard Young

Luxury double bedroom in a hotel in black and gold with a roll top bath in the room

Dorset Magazine

Hotel Review: The King's Arms in Dorchester

Helen Stiles

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The flavours in the main dish were fabulous

Food Reviews

REVIEW: A dog-friendly pub lunch in Somerset

Charlotte Skidmore

Chocolate dessert at Churche's Mansion,

Living Edge

Restaurant review: Churche's Mansion, Nantwich

Kate Houghton

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No expense has been spared when it comes to décor

Hampshire Life

Delicious new fish and steak restaurant opens in Southampton

Elizabeth Kirby

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Bambu Colchester terrace

Essex Life

Review: Vietnamese restaurant Bambu, Colchester

Hannah Gildart

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Interior of Kushi restaurant Essex

Essex Life

Restaurant review: Chafford Hundred’s popular Indian restaurant Kushi

Hannah Gildart

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Live fire cooking at Baratxuri, Escape to Freight Island

Living Edge

Restaurant review: Baratxuri at Escape to Freight Island, Manchester

Alisha Davis

interior of Drum & Monkey - wooden ceiling, block floors, plenty of tables

Living Edge

Food review: The Drum & Monkey, Alderley Edge

Kate Houghton

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Fruit and veg at Rumwell near Taunton and Wellington

Somerset Life | Review

Review: Is this the best farm shop in Somerset?

Charlotte Skidmore

Roni's Bishops Stortford Seared scallops with crispy pancetta, pea purée and ciabatta crumbs

Hertfordshire Life

Restaurant review: Fine dining in Bishop's Stortford is a hit

Richard Young

back to front, left to right: tiger prawns, volcanic tomatoes, oyster, halloumi and figs, raddichio,

Restaurant review – Refuge by Volta, Manchester

Words Alisha Davis