Hosted by guest chef Martin Caws on Thursday 15 February in The Green Room.
Prepare for an interactive culinary experience and foodie adventure with your sweetheart.
A six-course menu full of rich and flavoursome French dishes will be served.
£60 per person.
Parisian Night Menu
Gruyère cheese gougéres
Glass of champagne
Jerusalem artichoke soup
Leeks vinaigrette, crab
Lemon sole grenobloise
Veal cheek bourguignon, boulangère
Crème vanille, passion fruit & coconut
Chocolate ganache tart, blood orange
Whatley Manor Hotel and Spa, Easton Grey, Malmesbury, Wiltshire, SN16 0RB
Tel: 01666 822 888
Email: reservations@whatleymanor.com
Web: www.whatleymanor.com
Facebook: @whatleymanor
Twitter: @whatley_manor
Instagram: @whatleymanor
