On Saturday 5th November, bonfire night, The Lighthouse Restaurant are holding a one off special event not to be missed. With one of the world’s most exciting bartenders!
The bonfire themed Tasting Menu, will be paired with cocktails produced by one of the world’s most exciting bartenders, Ali Reynolds, who last year was crowned best in the UK and runner- up in the World Class Bartenders Awards 2015. We have worked closely with Ali to create an intriguing and flavoursome sequence of food and drink, and for those who are not only food fanatics, but love world class cocktails, this is the evening for you.
Bonfire Night Tasting Menu with Cocktails
snacks/
Champagne on arrival
-
gunpowder lobster tail/
chilli/ peanut/ lime/ coconut
Talisker 10, Samphire, Oyster Shell & Champagne
-
stout braised pork jowl/
toffee apple/ smoked eel/ piccalilli
Tanqueray Gin & Cauliflower Wine
-
treacle cured longhorn beef fillet/
salt baked carrots/ cauliflower/ Parmesan and truffle chips
Vodka, Parsnip, Peychaud & Absinthe
-
honey sponge/
malted milk/ earl grey/ meringue
Johnnie Walker Gold Label, Pineapple & Salt
-the black forest/
?
Ron Zacapa, Coffee, Campari & Grapefruit Oil
£85pp
cocktail flight included
Please notify us of any dietary requirements in advance.Allow a minimum of 2.5 hours for menu
The Lighthouse Restaurant, New Road, Boylestone, Ashbourne, DE6 5AA - 01335 330658 - eat@the-lighthouse-restaurant.co.uk
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See more offers in Derbyshire... Source Restaurant at New Bath Hotel & Spa - Sample Menu, Zayka Traditional Thalis, Weekday Steak Deal at Carriages Bar & Restaurant.
