Discover a selection of excellent fine dining establishments in The Cotwsolds, from sumptuous seafood to hearty pub grub.
The Wychwood Inn
Occupying a prominent position in the picturesque village of Shipton-under-Wychwood, close to Burford and Chipping Norton, The Wychwood Inn is entering an exciting new chapter under fresh management. Following a thoughtful update to the interiors and menus, the emphasis is firmly on creating a relaxed and welcoming atmosphere that reflects the charm and character of the surrounding Cotswolds.
Serving breakfast, lunch and dinner, the kitchen celebrates seasonal ingredients and timeless favourites, from carefully prepared Sunday roasts to lighter seasonal dishes. Whether stopping by for a pint, dining with friends and family, or hosting a special occasion, guests can expect warm hospitality in stylish yet comfortable surroundings.
For those looking to explore the local area a little longer, five boutique bedrooms provide the perfect countryside retreat.
Rooted in the local community while warmly welcoming visitors to the region, The Wychwood Inn offers a quintessential Cotswold escape centred around good food, good company, and a genuine sense of place.
High Street, Shipton-under-Wychwood, Oxfordshire, OX7 6BA
Roots + Seeds Kitchen Garden
Multi-award-winning café restaurant, Roots + Seeds, recently opened its third sustainable dining hub at the Far Peak activity and wellness retreat, near Northleach.
Located in a former barn, its light-filled interior with dedicated play space for little ones, is the perfect spot to gather with family and friends, while dogs also receive a very warm welcome here.
Open daily for breakfast, brunch, lunch and afternoon tea, its sustainably-focused modern British menus showcases the very best local Cotswolds produce including locally reared beef, lamb, pork and poultry supplied by Jesse Smith Family Butchers, game from Cirencester’s Bathurst Estate and its neighbours, fresh fish and seafood delivered daily from Brixham in Devon, and Roots + Seeds home-grown seasonal produce from its own quarter acre kitchen garden at its first permanent site at the Old Kennels in Cirencester.
Roots + Seeds Far Peak, Northleach, Gloucestershire, GL54 3JL
rootsandseedskitchengarden.co.uk/far-peak-northleach
The Seagrave Arms
Tucked away in the picturesque village of Weston Subedge, just outside Chipping Campden, The Seagrave Arms is a quintessential Cotswold retreat. Blending rustic charm with refined hospitality. This beautifully restored 17th-century inn offers guests a warm welcome, whether they are joining for a leisurely lunch, an indulgent dinner or a relaxing countryside escape.
Inside, exposed beams, soft lighting, and thoughtfully curated interiors create an inviting atmosphere that feels both timeless and contemporary. The seasonal menu celebrates the best of British produce, with dishes crafted to showcase bold flavours and comforting classics, perfectly paired with carefully selected wines and local ales.
Upstairs, elegantly designed rooms provide a peaceful haven for overnight guests exploring the rolling hills and scenic walks of the Cotswolds.
With its relaxed elegance, attentive service, and deep connection to its surroundings, The Seagrave Arms continues to be much-loved destination for both locals and visitors seeking authentic Cotswold charm.
Friday Street, Weston-Sub-Edge, Chipping Campden, Gloucestershire GL55 6QH
Publican Pubs
Country Pubs in the Cotswolds run by Peter Creed & Tom Noest, focussing on good simple pub food with a straightforward, well sourced, wine, beer & spirit selection. Comfortable & classically designed bedrooms, cosy bar spaces with open fires.
Rooted in the heart of the Cotswolds & London, this collection from Peter Creed & Tom Noest brings together five distinctive yet unified pubs: The Bell Inn, The Fox Inn, The Lamb Inn, The Sherborne Arms, The Hawthorn & The Tivoli. Cotswolds born & bred, Pete & Tom are passionate about championing local producers, shaping menus that celebrate the very best of the region. Each pub reflects a clear philosophy: proper country hospitality, good, simple food & ingredients that are thoughtfully sourced & carefully prepared.
Expect seasonal British dishes, relaxed dining & a straightforward, well sourced, wine, beer & spirit selection - all delivered without fuss. Interiors balance classic design with comfort, open fires, cosy bars & characterful rooms, creating spaces that feel both timeless & welcoming. From quiet village settings to Cheltenham’s lively streets, this independent collection captures the essence of modern Cotswold hospitality: unpretentious, consistent & deeply rooted in place.
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